This has never been much of a food/cooking blog – although I often think about how much I love to cook and should probably share more of that on here. But as I’m sitting here this morning….I’m really enjoying my morning iced coffee. So I thought “there has to be another mommy some place that needs a great morning pick-me-up”
The recipe requires a little advance planning, but it’s well worth it!
2/3 c. course ground coffee
2 Tbsp. coffee creamer in your choice of flavor
1 c. milk
cold tap water
Place coffee in french press and fill press with cold water. Allow coffee to cold-brew overnight. In the morning press the coffee down and pour into a storage container for the fridge.
To make your iced coffee:
Fill a glass with ice, add coffee creamer, milk and cold-brewed coffee to taste (I use a little more than 1 cup). Stir and enjoy!